• THE WILD MEDICINE SOLUTION

    Herbalist Guido Masé explores the three classes of plants necessary for the healthy functioning of our bodies and minds: aromatics, bitters, and tonics. He explains how bitter plants ignite digestion, balance blood sugar, buffer toxicity, and improve metabolism; how tonic plants normalize the functions of our cells and nourish the immune system; and how aromatic plants relax tense organs, nerves, and muscles and stimulate sluggish systems, whether physical, mental, emotional, or spiritual. He reveals how wild plants regulate our heart variability rate and adjust the way DNA is read by our cells, controlling the self-destructive tendencies that lead to chronic inflammation or cancer. Masé provides easy recipes to integrate them into meals as seasonings and as central ingredients in soups, stocks, salads, and grain dishes, as well as including formulas for teas, spirits, and tinctures.

    Item: 8026
  • COCKTAIL SHAKER SET

    This practical 1-liter cocktail shaker creates great-tasting cocktails with minimal mess. The flower-design pourer is leakproof, while the screw-top lid ensures that all of your cocktail remains in the jar and securely fastens while you shake. Just fill, pour, and shake.

    Item: 9309
  • GARDEN PROJECTS

    Garden Projects gives you a range of plans for useful and ornamental additions to your garden. Each project is fully explained, with detailed step-by-step descriptions and illustrations to guide you through.

    Item: 7834
  • GROWING FOOD IN A SHORT SEASON

    In Growing Food in a Short Season, Melanie J. Watts explains that with the right gardening practices the short Northern summer can lead to an explosion of life, producing enough color and food to see anyone through the dark days of winter. Watts provides full chapters on garden maintenance and harvesting, as well as tips on cooking and preserving the bounty with great recipes that focus on eating seasonally.

    Item: 7531
  • MIDWEST FRUIT & VEGETABLE GARDENING

    Author Katie Elzer-Peters, the master gardener responsible for the best-selling Beginner's Illustrated Guide to Gardening, equips you with all the information you need to design your edible garden, tend the soil, maintain your plants throughout their life cycles, and (most importantly) harvest the delicious foods they produce.

    Item: 7248
  • SMALL, GRITTY, AND GREEN

    Small cities offer many assets for sustainable living not shared by their big city or small town counterparts: population density (and the capacity for more); fertile, nearby farmland available for local agriculture, windmills and solar farms; and manufacturing infrastructure and workforce skill that can be repurposed for the production of renewable-energy technology.

    Item: 6976
  • THE NATURAL & HANDMADE SOAP BOOK

    Sarah Harper shows you how to master the two key techniques of handmade soapmaking: the traditional Cold-Process method and the fast and fun Melt-and-Pour method. She then demonstrates how to use these techniques to make fabulous soaps, shampoo bars, homemade washing powder and even dishwasher soap bombs.

    Item: 7423
  • HUT-TOPIA

    A holistic DIY guide designed to help you along the path to creating a sustainable homestead and affordable dwelling. It provides perspectives on the history of small homes, building and zoning codes, as well as on being a landowner, how rural living is different than urban, examples of off-grid dwellings, and much more.

    Item: 7828
  • POWER FROM THE WIND

    This is the essential wind power guide to those interested in taking advantage of this form of renewable energy.

    Item: 4144
  • THE NEW PRESSURE COOKER COOKBOOK

    The old-fashioned pressure cooker is now a must-have tool in the modern busy cook's kitchen. As easy as a slow cooker, but without the all-day wait, the pressure cooker makes crafting healthy and delicious meals effortless! The New Pressure Cooker Cookbook has it all! Complete with step-by-step instructions and gorgeous photographs, this cookbook takes what once was old and makes it new again with tasty recipes you won't be able to resist! Slow cooked taste in no time!

    Item: 8145
  • THE FOUR SEASON FARM GARDENER'S COOKBOOK

    The Four Season Farm Gardener's Cookbook is two books in one. It's a complete four-season cookbook with 120 recipes from Damrosch, a master cook as well as master gardener. And it's a step-by-step garden guide that works no matter how big or small your plot, with easy-to-follow instructions and plans for different gardens.

    Item: 6545
  • GARDENING WITH LESS WATER

    Gardening with Less Water offers simple, inexpensive, low-tech techniques for watering your garden much more efficiently — using up to 90 percent less water for the same results. With illustrated step-by-step instructions, David Bainbridge shows you how to install buried clay pots and pipes, wicking systems, and other porous containers that deliver water directly to a plant’s roots with little to no evaporation.

    Item: 7928

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